It is important that humans begin supporting organic or small farms, local production and sustainable techniques while harvesting increased yields and protecting the topsoil. The time for action is now, before the world’s rich farmland washes into the sea, and before chemical pesticides and fertilizers cause any more harm to our drinking water and our oceans.
What you can do: Celebrate Earth Day with better food choices
On April 22, mark the 40th anniversary of the first Earth Day with a commitment to improve your food choices and to buy food produced in ways that protect the environment and your health. Continue reading
